Almond-hazelnut praline paste 2 jars of 200 g, to incorporate into your pastries. Directions for use: stir the paste before use. To incorporate into your pastries, macaroons, ice creams, desserts, muffins, creams, yoghurts and chocolate fillings. No additives, no preservatives and no GMOs. Made in France. Ingredients: sugar 50%, almonds 25%, hazelnuts 25%. May contain traces of other nuts. Close well after use. Keep refrigerated for up to 10 days after opening. Average nutritional values per 100 g - Energy value: 2267 kJ 543 kcal Fat: 31.8 g - Of which saturated fatty acids: 2.4 g Carbohydrates: 51.3 g - Of which sugars: 47.9 g Fibre: 5.2 g Protein: 10.4 g Salt: < 0.1 g